Nectar and Ambrosia

Jake chose a page titled 'Nectar and Ambrosia'. It read:

INGREDIENTS
1 tsp Honeysuckle nectar
50g Skin of a golden toad, powdered
3 drops Ostrich tears
200mL Water

Jake rummaged around in the cupboards until he found the right ingredients. He lined them up in a row on the bench top. Following the instructions in the book, Jake poured the water into a pot, then slowly added the other ingredients, mixing as he went. He then put the pot onto the stove, and waited until it was simmering. When Jake finally poured out the liquid into a cup, it was golden and steaming. He took a sip, and, finding the drink to be sweet, finished it all quickly. Immediately, he felt better.